Offers
We like to augment our dining experiences with special one-off events that capture the imagination and present our seafood and oyster offerings in an entirely new context.Sometimes seasonal, occasionally leftfield, always entertaining, keep an eye on our latest offers
Platter Days
Seafood lovers rejoice! Every Friday at English’s (until further notice) there’s 15% off of any of our sharing platters (and Seafood Stew) as well as a free glass of fizz, for all diners. This offer is available all day on Fridays from midday to closing time.*
For a reminder of what’s included in our sharing platters, see below:
*Minimum of two people, discount on the sharing platters only.
Cold platter
Steamed & chilled dressed brown crab, tiger prawns, clams & mussels, raw rock oysters & tuna sashimi, mignonette, aïoli, ponzu, wasabi, lemon
Hot platter
Seared scallops & tiger prawns, clams & mussels marinières, baked whole seabass & plaice, monkfish tranche, battered oysters, tartare sauce, garlic butter, lemon.
Fried platter
A mix of seafood, in nori tempura or battered, including haddock fillets, soft shell crab, tiger prawns, calamari, mussels, shrimps croquettes, rock oysters. Served with chunky chips, tartare sauce, aioli, spicy ketchup, lemon.
Seafood Stew
Seabass, monkfish & plaice tranches, tiger prawns, scallops, mussels, clams, squid, tomato, parsley, croutons.
Join us and find out why Fridays are the new Platterdays at English’s…
Bring Your Own Bottle
Every Monday | £5 Corkage
Simply bring your favourite bottle of wine to enjoy with a main from our a la carte menu or our two-course lunch and pre-theatre set menu.
How to BYO like a pro:
- Plan ahead: Check out our menu before you arrive, so you can decide whether red, white, or bubbly will complement your meal.
- Need a suggestion? Our team is happy to offer wine-pairing advice! Feel free to call us when booking your table, and we’ll help you pick the perfect bottle.
Explore our wine list to discover more, but feel free to bring something special from your own collection!
Book a table now to turn Monday into an occasion to look forward to at Brighton’s favourite seafood spot.
Terms & Conditions:
- Available Mondays from 12 noon until closing.
- £5 corkage fee per bottle.
- Offer valid for diners aged 18+.
- Not to be combined with other offers.
- Excludes the month of December
- Offer is valid when ordering from the lunch & pre-theatre set menu or a main course from the a la carte menu.
- English’s of Brighton reserves the right to withdraw the offer at any time.
Make your Monday special with delicious food, great company, and your hand-picked wine!