Uncategorized

It’s National Oyster Day – and there’s no better way to mark the occasion than by serving some of the best oysters the British Isles

Heard the rumours? It’s true – English’s was nearly up for sale.… but we’re not going anywhere just yet. But after much reflection (and, naturally,

Mr Roy Wright is a valued customer who has been dining with us since the 1960s. If you visit English’s for lunch on a Wednesday,

We’re raising a glass (or five) to something rather special — our refreshed wine list is now live, and for the first time, it features

As the days grow longer and the sun starts to shine that little bit brighter over Brighton’s Lanes, we’re thrilled to unveil our brand new

After 23 years of dedicated service, laughter, friendship, and world-class wine recommendations, we’re saying a heartfelt arrivederci to Antonio, a much-loved member of the English’s

Brighton, we’re raising a glass to you 🍾and to a record-breaking year for the BRAVO Awards! Now in its eighth year, the Brighton Restaurant Awards

Birthdays are meant for celebrating, and what better way to mark the occasion than with champagne and seafood at Brighton’s most historic restaurant? To show

At English’s of Brighton, our floral displays are an iconic part of our restaurant’s charm, bringing colour and beauty to our historic setting. The man

Mother’s Day is just around the corner, and what better way to show your love and appreciation than by treating your mum to an unforgettable